Tag: castle malting

6 Types of Beer Women like that Are Easy to Drink

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Beer is a drink usually associated with men, but there are many beers in the market that women love worldwide. Beers come in different flavors; while some are smooth and light, others are strong and bitter. But, no matter what type of flavor you prefer, there is something available for everyone out there! And, if you are a woman who likes to have a beer over cocktails or wine, here are six varieties of beer that are a delight to drink. Indian Beer Facts presents to you all you need to know about the best beer preferred by women.

  1. The American Lager Beer: The Budweiser beer is one of those classic beers known for being a go-to party drink. It’s smoother and more decadent. If you are trying beer for the first time, it can be a great start!
  2. The Japanese Beers:  Beers like Kirin, Asahi, and Sapporo have a smooth texture and crisp bitterness. These beers are known to be fizzy and are light, which make them highly likeable to women. 
  3. The French Wheat Beer: The French wheat beer like Kronenbourg 1664 Blanc is one of the beers loved by women because of its subtle notes with a hint of spice and coriander. It is refreshing, flavorful and fruity.
  4. The German-style Rosée Wheat Beer: The German-style beer like Hoegaarden Rosée is a popular drink. The beer has a citrusy and sweet flavor and is regarded as one of the most flavorful ones, leaving a delightful after-taste.
  5. The Mexican Lager Beer:  Dos Equis is one of the highly regarded Mexican lager beers. This Mexican beer is best enjoyed with a wedge of lime or a splash of lime juice, as the acidity will liven up the flavor palate.
  6. The Coffee Stout Beer: The coffee stout beer is a beer with a flavor profile of coffee, maple syrup and milk chocolate. This beer has a smooth texture with a silky finish, and the aroma is wonderfully robust.

So, there you go! These are the Indian Beer Facts compilation of the best beers for all you ladies out there! 

Also Read:- 7 Amazing Facts about Drinking in Russia

Specification Château Chit Wheat Malt Flakes

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Château Chit Wheat Malt Flakes are often known to have the characteristics resembling raw wheat. It improves the foam stability in the brew and balances malt due to high solubility. The brewers can add these malt flakes directly into the mash for making any type of beer. 

According to the malt review, Castle Malting is one of the oldest malt producers in Belgium. They offer the finest quality malts, including Chit Barley Malt flakes. Chit Wheat is one of the premium quality malts due to its rich harvest resulting from intensive care and a good amount of fertilization. That’s how harvesters make these finest malt flakes. These are also suitable for customizing as per the requirements of different industrial breweries. 

Features: 

Chit barley malt has flattened grains. This lightly kilned malt is produced using steeped wheat, which is often germinated for a short duration. The chit wheat malt flakes are perfect to put in the mash directly. So, you don’t have to worry about processing it before putting it into the mash. 

Usage:

These Chit barley malt flakes are suitable for all types of organic beers. You need up to 25% of this mix. 

Storage and Shelf Life: 

This malt needs a proper clean, cool environment. Store it in a dry (< 35 RH %) and cool (< 22 °C) environment that’s free from pests. As per these conditions, we suggest that whole kernel products can last for up to 12 months from the manufacturing date. And, the milled products can sustain three months under these conditions. But if stored improperly, the malt can lose its flavor and freshness. 

Also Read – Importance of Barley in Brewing Beer

Top Three Craft Breweries to Try in Amsterdam

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With various independent breweries in Amsterdam, it is not an easy task to choose the best craft beer. However, the best part is that these local breweries have their on-site tasting rooms to try and enjoy amazing brews. 

So, you can try them and decide which craft beer you like the most. Here we have picked the top breweries to enjoy fine beers in this amazing city. 

Kleiburg Brewery

Christian community “Kleiklooster” was established in 2015 in klusflat Kleiburg (after rescuing themselves from the 2011 demolition). Even Kleiburg Brewery was formed there as per the monastic old tradition. Even today, the brewery welcomes visitors to enjoy their sampled brew in Proefzaak, which is situated in the spacious green hanger. So, you must have their special craft beer sitting inside or outside on a terrace. 

Butcher’s Tears 

In the mid-2010s, the Butcher’s Tears shifted to an old canal-side warehouse in the city and transformed the industrial space into a brewery. The brewery even includes an on-site minimal taproom. After that, they even used their brewing expertise to make after line of delicious craft beers that range from barrel-aged dark ales to properly balanced IPAs. This brewery even aims at experimenting with new ideas to come up with more brews as per their classic recipes. 

Oedipus Brewery 

According to Castle Malting, another popular brewery to visit in Amsterdam is Oedipus Brewery. This brewery was founded by four friends who loved beer. They were eager to boost the city’s brewing scene with creative and tasty brews. After launching in the early 2010s, this brewery has created various beer styles based on classic brews from North America and Europe. 

Also Read – Top Best Amsterdam Breweries

Specification Château Chit Wheat Malt Flakes

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Château Chit Wheat Malt Flakes has many traits of raw wheat. It is mostly used for balancing malt with better solubility and improving foam stability. The producers can directly put these flakes in the mash. 

Chit Barley Malt can be used in any beer type. Since Castle Malting is one of the oldest malting plants in Belgium, it produces premium and finest beers. They provide different types of hops, malt, yeasts, caps, spices, sugars and other cleaning products. 

The company has always managed to come up with a variety of high-quality malts to meet the demands of any type, including the needs of homebrewers for personalising the requirements of various industrial breweries.  

Features of Chit Wheat Malt Flakes

Chit wheat malt is recognised as flattened grains that are lightly kilned and produced via steeped wheat, which is germinated for a short duration. 

Characteristics of Chit Wheat Malt Flakes 

The Chit Barley Malt Flakes often have the traits of raw wheat. It is often used to enhance solubility and foam stability. With these flakes, the beer becomes foamy and rich in texture. 

Usage

It is used to create several organic beers (with 25% of the mix). 

Shelf Life and Storage

As per the malt review, this special malt must be stored within a cool (< 22 °C), clean and dry (< 35 RH %) environment. If you maintain the given conditions, it is recommended to use the entire kernel product for up to 12 months from its manufacturing date. And, the milled products remain good for up to three months. If the malt is not stored properly, it may lose its flavour and freshness. 

5 Pro Tips on Using the Roasted Barley Right

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You may read any malt review to know about speciality malts used in beer brewing. Here, we share more about the roasted barley malt that is one of the darkest speciality grains. Below are a few tips from professionals.

  1. Making the Best Malt: Roasted barley malt is best produced by churning the barley grains and heating them at 230 degrees Celsius to almost the combustion point, where maximum roasted qualities are gained without harshness. The resulting malt is good to achieve a complex roast flavour profile and light-coloured foam.
  2. Great for Stouts: The château roasted barley malt review can tell you that this malt is available in a range of colours, from 350 to 550 Lovibond. This variation brings a difference in the grain’s character and intensity. With the darkest roasted barley, you can create perfect dry stouts.
  3. Profile Variations: While using about 0.5% to 2% of the grain bill can adjust the beer colour to warm mahogany red, increasing the amount of château roasted barley can offer a dry finish to the beer.
  4. Limit the Use: As the roasted barley malt is acidic, ensure to have sufficient carbonates in water to balance the pH levels. Avoid using more than 10% of grain bill.
  5. Go Nutty Brown: A slight dab of 2% to 4% of the grain bill can create nice nutty brown ales.

Thus, our malt review of château roasted barley indicates that it can create amazing flavour profiles, from intense roasted to burnt coffee.

What is Craft Beer and Why you Should Drink it?

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If you are into drinking mass-marketed lager beer by major breweries, you’re missing out on something. What? The craft beer! 

What is Craft Beer?

Unlike the beer produced by big breweries, craft beer is made in small independent breweries that work to create unique, rich and delicious flavours. If you’re still in doubt, here are some good reasons to drink craft beer: 

  1. You are Supporting Small Businesses

When you consume craft beer, you’ll support small local businesses and hence, help the local craft beer industry grow.  

  1. Variety of Flavours

Craft beer is available in a variety of flavours and styles. So, you must try it. 

  1. Tastes Better 

Unlike mass-produced beer, craft beer is dependent more on quality and less on marketing. So, it tastes better.

  1. Health Benefits

Craft beer is known to have many health benefits, as it contains antioxidants, vitamin B complex and protein. 

  1. Better Conversations

You can enjoy craft beer any time with your friends and family. It’s a good conversation starter and lets you say goodbye to boredom. 

  1. More Alcohol

Craft beers have more alcohol content by volume. Some of these may even contain 20% alcohol. 

  1. Lower Cost

Many craft beers are available at a lower price. But none of these beers compromises on the quality and taste. 

  1. Better Ingredients

Many local breweries ensure that they use the best quality ingredients for making this beer. Some of these beers even contain organic ingredients, making it a great tasting brew for get-togethers. 

  1. A Beer for Every Season

No matter it is winter, fall, summer or spring, you can enjoy a beer in every season. 

  1. Environmentally-Friendly 

According to Castle Malting TV, many local brewers create craft beers while maintaining environmentally friendly practices. They practice composting and offer spent grain to local farmers. Plus, they use alternative energy sources for brewing. 

Also Read:  What Is Dry-hopped Beer?

Mystery Behind the Beer Culture in Spain & Spanish Beer Facts

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Although Spain is known for wine culture, Spanish beer (also called Cerveza) has its significance. So, why not try Spanish beer when in Spain? After all, there are a handful of established Spanish brands that you may or may not find somewhere else in the world. 

According to Castle Malting, when looking for a cold brew in Spain, you may ask for a caña of the local Spanish beer. It may include one of these:  

  • Damm: This beer comes from Barcelona but consumed nearly everywhere on the Mediterranean Coast.  
  • Cruzcampo: It is a quintessential beer in Andalusia. You can find this beer on the single terrace in Seville.
  • San Miguel: Formed in Malaga, it is the only beer known to Cruzcampo brew in Andalusia.
  • Mahou: It is the most preferred beer in Spain’s capital and also known to be an advertising icon.

If looking for a lighter and refreshing alternative, you can ask for Clara. It is one part Casera (tonic water with a tinge of lemon flavour) and one part Spanish beer. Its other variety is the “Clara con limón,” i.e. Clara with lemon. This version consists of one part lemon soda with one part beer. 

Another important phrase to remember is “Una Cerveza, Por Favor”. And, you’re good to ask for different types of Spanish beers available in different bars and breweries in the country. For more useful phrases like this, you can take a special Spanish course before hitting any town in Spain.  

Quick Spanish Beer Facts:

  • There are about 538 active breweries in Spain.  
  • Spanish people don’t consume beer just to get drunk. That’s why they have it with a meal with family or friends. 
  • The most famous breweries in Spain are La Sagra, La Virgen, Maier and Montseny and Barbiere.
  • If you prefer darker beer, you must try Amstel Oro, Mahou Negra, Bock Damm, San Miguel Nostrum and Voll Damm.

 

Also Read: Cape Town Craft Beer Brewery

How to Brew Own Beer – Château Chocolate Malt

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Almost all brewers have brewed using chocolate malt at least once. Although it has a light flavour and aroma than the roasted barley and black malt, various brews can be enhanced using chocolate malt.

While it can be just “one-dimensional,” nothing can replace the touch that chocolate malt brings to craft beer. For us, it is a perfect ingredient to add a mild chocolate flavour and the right punch to a party.

How Chocolate Malt is Made

As per Castle Malting, chocolate malt is made with pale malt that can be either two-row or six-row. It is further roasted for a certain period to get the desired hue of the chocolate malt. Its roasting temperature is approximately 230 °C. The roasting period is around 1.5 to 2.5 hours, depending on the desired final color.

The longer you roast, the darker the malt will be. Plus, the darker chocolate malts will have a different flavor profile with an intense roasted taste, as one would find in dark chocolates.

Typical Usage of Chocolate Malt

In Kleiburg Brewery, chocolate malt is used as a significant flavored ingredient. It is often used in a low quantity to adjust the hue of beer if black malt is not available.

Beer Styles

Using chocolate malts, many brewers produce different types of brews. The chocolate malt is added to any beer that needs darker color, along with subtle chocolate flavors.

 Chocolate malt is used in beers include Stouts, Porter, Darker Lagers, Brown Ale, Mild and Scotch Ales.

Also Read:- What Is Dry-hopped Beer?

AF Brew St Petersburg Russia Brewery Spotlight

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Saint Petersburg is the second-largest city in Russia and is known to be a quickly growing craft beer scene due to its geography and history. In the past, the Russian Empire was greatly influenced by the English, Dutch and Northern European beer-drinking culture. 

Today, Saint Petersburg is the home to various cool taprooms, modern microbreweries and bars. If we talk geographically, Russia doesn’t grow grapes to make some intoxicating drinks. So, they started using barley and hops to create such brews. 

Here are some popular breweries and bars in Russia that you must check out:

  • Stepan Razin Brewery: It is the oldest Russian brewery established in 1795. Today, it is turned into the beer museum in Saint Petersburg, displaying the beer history of the country. 
  • Redrum: Redrum is never empty on the weekends, as it’s situated in the busiest area of the city centre. This bar serves around 24 different beers, most of which are crafted by AF brew, the local brewery. 
  • Rockets and Bishops: Along with around 20 taps, including imported and local craft beers, Rockets and Bishops is another Russian brewery that you must visit. You can try some of the most amazing local and international craft beers along with delicious burgers.

Top Hops: Another brewery spotlight is the Top Hops, which’s also known for some great collection of craft beers. Around 20 beers taps deliver primarily local and some international beers to the people.

Also watch One Ton Brewery Russia

Why Use Coasters: Better Safe Than Sorry!

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Coasters have a historical and useful association with drinking. They are made from different kinds of materials, ranging from wood and glass to plastic and more, to prevent the furniture from getting damaged by water stains. The drinks, especially those with ice in them, can leave stains or water rings on the surface, which can damage precious furniture over time. That’s why it is wise to use coasters underneath a glass of any drink and prevent the condensation from glasses leave any rings behind. 

They have other utilities as well. Coasters are also used at bars or pubs to signal etiquette. For example, keeping a coaster on top of an unfinished drink indicates that you wish to finish the drink, and the staff members should not take away the glass while you are gone for a few minutes. Besides, a drink with a coaster on top of it can also be used to keep a table spot in a busy bar while you have left for a bathroom break. This is also a kind of coaster etiquette that is followed in many drinking circles. However, using this etiquette to keep a drink or table spot unattended past a certain time frame is considered rude. We at Castle Malting advise you not to leave a drink unattended for more than a few minutes. 

So, there you have it. The benefits of using coasters! Not only do they help protect your furniture from stains or water damage over time but also help you communicate through manners in public bars or pubs.